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Catering Menu

 

Catering Menu

Click on image to download
current menu with prices
(3.16 MB, 13 pages).

 



 

Breakfast Selections

The Classic Continental 
Assorted chilled fruit juices
Assorted pastries
Fresh fruit bowl
Coffee (regular and decaf)
Hot tea

The Executive Breakfast 
Scrambled eggs and
Choice of one
Link sausage, sausage patty, grilled ham, or bacon strips
Choice of one 
Toasted English muffins, freshly baked assorted rolls, bagels with cream cheese or freshly baked muffins

The Campus Brunch Buffet
Choice of scrambled eggs or broccoli cheddar quiche and
Choice of one
Link sausage, s
ausage patty, grilled ham, or bacon strips
Choice of one
Assorted yogurt, fresh pineapple wedges, or fresh fruit tray
Choice of one
Freshly baked blueberry muffins, bagels with cream cheese,
Assorted donuts and rolls, or coffee cake
Choice of one
Lyonnaise potatoes, home fried potatoes, hash browns or bacon



All breakfasts served with coffee and tea, juice, preserves and butter

Light Lunch Selections

Caesar Salad with Grilled Breast of Chicken
Fresh Romaine leaves topped with Mandarin oranges and grilled strips of chicken breast drizzled with Caesar dressing.
Includes dinner roll or warm breadstick.

Shaved Turkey Croissant
Shaved turkey with Swiss cheese, lettuce and tomato on a fresh baked croissant.
Includes tossed garden greens with choice of dressing or marinated pasta salad.
Mandarin Orange Chicken Salad
Grilled Marinated Chicken Breast, served over Mixed Greens with
Mandarin oranges and crispy noodles.
Includes a dinner roll or warm breadstick.
Seafood Salad Plate
Fresh tossed greens with crab meat, baby shrimp, tomato wedge, shredded cheddar cheese and choice of dressings.
Includes dinner roll or warm breadstick.
The French Connection
Dijon mustard and red onion contribute to the unique flavor of this.
Shaved beef on deli rye sandwich.
Includes choice of pasta salad, potato aalad or chips.
Fiesta Taco Salad 
Spicy taco-seasoned beef or chicken with shredded lettuce,
Cheddar cheese, salsa and sour cream.
Served in a taco shell.
Deli Wrap Buffet 
All sandwiches can be served with a "wrap" of your choice.
Order four selections: turkey, ham, roast beef, salami, chicken or tuna salad.
Hearty array of assorted cheeses and fresh garden relishes.
Sliced tomatoes, lettuce, onions and assorted vegetables. 
Creamy potato salad or coleslaw or pasta salad.
Italiano Pasta Bar 
Two pasta selections
Three sauces: marinara, meat and cheese
Fresh garden salad, dressings and warm breadstick
Mexican Salad Buffet
Prepare a spicy taco salad from a choice of:
Seasoned taco meat, taco chips, refried beans, garden green ensalada, tomatoes, diced onions, jalapenos, cheddar cheese, black olives, sour cream and salsa.
Soup and Salad Bar
Build your own salad from a tempting array of:
Selected fresh vegetables, fruits, cheeses, prepared salads and garnishments.
Complete with soup du jour and home baked French rolls.

Oven-Fired Pizza Bar
Choose from one of our made-to-order and delivered fresh pizzas -
Vegetarian, cheese, one topping, supreme
Complete with bread sticks and salad.
All luncheons served with your choice of pop, bottled water,
coffee, tea, iced tea.
Desserts include your choice of cake, brownies, fruit pie, cookies. 
Dinner Selections
Entrees
New York strip steak (12 oz.)
Grilled breast of chicken
Prime rib of beef (12 oz.)
Chicken cordon bleu
Petite filet mignon (7 oz.)
Chicken champignon
Potato crusted cod
Salmon with balsamic glaze

All dinners include a choice of salad, vegetable, potato/starch,

hot dinner rolls, coffee, tea, punch and water.
Salads
Tossed garden green salad, sliced tomatoes and cucumbers, fresh fruit salad, spinach salad, c
aesar salad or bibb lettuce salad
Potatoes/Starch
Twice-baked potato, Idaho baked potato, roasted redskin potato, rice pilaf, long grain wild rice or buttered orzo
Vegetables
Fresh green beans, peas and pearl onions, b
uttered Belgium carrots, broccoli spears, fresh vegetable medley or vegetable stir fry.

Additional Items Available a la Carte
Whole fruit
Brownies
Fresh baked cookies (2 per person)
Mixed snacks (chips, popcorn)
Half sheet cake
Half sheet, decorated
Full sheet cake
Full sheet cake, decorated

Beverages
Coffee
12 oz. canned soda
Hot tea or i
ced tea
Milk
Fruit punch

Hors D'Oeuvres (Buffet Style)
Spinach dip with rye loaf
Vegetable tray and dip
Smokies in BBQ sauce (3 per person)
Chicken wings (3 per person)
Swedish meatballs (3 per person)
Cheese and crackers
Fruit tray
Bacon-wrapped water chestnuts (3 per person)
Rumaki (3 per person)
Italian meatballs in sauce (3 per person)
Shrimp on ice (5 per person)
Mini tacos
Breaded cheese sticks (3 per person)
Breaded mushrooms (3 per person)
Fruit and cheese kabobs (2 per person)

© 2005 IHM, Sisters, Servants of the Immaculate Heart of Mary - All Rights Reserved.    Site Map
610 W. Elm Ave., Monroe, MI 48162, 734-241-3660